Akademik

chocolate
1. noun /ˈtʃɒklət,ˈtʃɒkələt,ˈtʃɒklɪt,ˈtʃɒkəlɪt,ˈtʃɑklət,ˈtʃɔklət/
a) A food made from ground roasted cocoa beans.

Chocolate is a very popular treat.

b) A single, small piece of confectionery made from chocolate.

He bought her some chocolates as a gift.

See Also: chocolatier
2. adjective /ˈtʃɒklət,ˈtʃɒkələt,ˈtʃɒklɪt,ˈtʃɒkəlɪt,ˈtʃɑklət,ˈtʃɔklət/
a) Made of or containing chocolate.
b) Having a dark reddish-brown colour/color.

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