noun
a conserve with a thick consistency; made with lemons and butter and eggs and sugar
• Syn: ↑lemon curd
• Regions: ↑United Kingdom, ↑UK, ↑U.K., ↑Britain, ↑United Kingdom of Great Britain and Northern Ireland, ↑Great Britain
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lemon cheese or lemon curd noun
A soft cooked paste of lemons, eggs, butter and sugar, used as a spread
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Main Entry: ↑lemon
Useful english dictionary. 2012.